Ripening
Marketing
Growing
Packing
Ripening
Marketing
Growing
Packing
Ripening
Marketing
Growing
Packing
Ripening
Marketing
Growing
Packing
Ripening
Marketing
Growing
Packing
Ripening
Marketing
Growing
Packing
Ripening
Marketing
Growing
Packing
Ripening
Marketing
Growing
Packing
Ripening
Marketing
Growing
Packing
Spread across Australia’s most fertile regions, our locations in Innisfail, Mareeba, Mutchilba & Manjimup are the foundation of our commitment to delivering premium-quality bananas, lychees, and avocados.
119 Kalbo Road, Innisfail 4860
Alluvial soils on river flat land with enriched year on year by the unique location. This farm produces some of the highest quality bananas in Australia.
445 Upper Dardagee Road
Rich red soil in a great location this farm is renowned in the industry for quality and production.
216 Lockwood Road Mareeba 4880
Red volcanic soils, fantastic climate for growing, inland location providing greater cyclone protection, large dam and recent purchase of extensive water supply. We aim to expand farm to 600 acres.
445 Upper Daradgee Road
Partnering with quality farmers in the Innisfail region who pack with Tropicana. Our focus is on quality grading and an organised supply chain. This creates top brand recognition, customer service and loyalty
25 Wetherell Street Manjimup WA
Bringing the trusted expertise of Tropicana Bananas to the world of premium Western Australian Hass avocados, our new Tropicana Avocado Packing House is built on the same principles of quality, consistency, and transparency. By applying our proven grading and packing techniques, we ensure that every avocado meets the high standards that Australians and our partners expect.
Working closely with local growers, we provide a seamless packing, transport, and marketing solution, creating a strong, collaborative network that benefits everyone. Just as we’ve done with bananas, we’re committed to delivering freshness, reliability, and excellence—from farm to market.
84 Chisari Road, Mutchilba
Nestled in the heart of Queensland, the Tropicana Lychee Farm is dedicated to growing premium-quality lychees with the same commitment to excellence, consistency, and trust that Tropicana is known for. By applying our expertise in careful cultivation and harvesting, we ensure that every lychee meets the high standards expected by Australians and our partners.
Working closely with the region’s best growing practices, we focus on freshness, sustainability, and innovation, delivering lychees that are bursting with flavor and quality. Just as we’ve done with bananas, we’re committed to nurturing strong grower partnerships and bringing the finest produce to market—ensuring every lychee is as good as it gets.
Adhering to Freshcare standards ensures our produce meets rigorous food safety and environmental requirements.
Our facilities are HARPS certified, guaranteeing the highest level of food safety management.
We are part of the Australian Bananas QA program, emphasising quality from farm to market.
As a Reef Guardian Council, we are committed to protecting the Great Barrier Reef through sustainable practices and environmental stewardship at the local level.
We use eco-friendly farming techniques that enrich the soil, reduce chemical use, and support long-term environmental health.
Our farms utilize efficient irrigation, rainwater harvesting, and water recycling to protect and preserve this vital resource.
We’re investing in solar, wind, and other renewable energy sources to reduce our carbon footprint and power our operations sustainably.
By preserving natural habitats, planting native trees, and supporting wildlife, we ensure a balanced and thriving ecosystem.